Gluten-Free Salted Caramel Cheesecake

Treat yourself to the ultimate dessert experience with our Gluten-Free Salted Caramel Cheesecake! Smooth, creamy cheesecake meets a decadent salted caramel topping, creating a luscious blend of sweetness and just a hint of savory. Perfect for anyone who loves rich flavors but needs a gluten-free option, this dessert doesn’t compromise on taste or texture.

• Made for Moments: Whether it’s a quiet night in or a special celebration, this cheesecake adds that extra touch of indulgence.
• Crafted with Care: Every bite is packed with premium ingredients and absolutely no gluten, so you can enjoy worry-free.
• Available in Convenient Sizes: Grab a single serve for yourself or a 6-pack to share the love.

Stock up and savor this guilt-free pleasure!

Available Sizes:

• Individual serving
• Pack of 6

Shelf Life:

• Frozen: Up to 6 months

Allergens: Contains egg, dairy, and soy.

Ingredients:

Filling: Cheesecake Mix (sugar, Cheese powder (14%) (Milk Solids, Starter Cultures, Salt, Enzymes, Mineral salt (339), Acidity Regulator (331)), Milk Solids, Vegetable Oil, Modified Rice Starch (1414), Glucose Solids, Vegetable Gum (401), Flavour, Emulsifier (472b), Mineral Salts (341, 450), Acidity Regulator (330)), Water Added, Caramel Colour & Flavour, Topping, White Chocolate, Cream, Caramel Colour & Flavour.
Base: Biscuit Crumb (Flours(Potato, Maize, Tapioca & Rice), Raising Agent (575, 500), Vegetable Gum (412, 465)), Margarine (Vegetable Oils, milk Solids Non-Fat, Emulsifiers (471, Soyabean Lecithin)